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Regular bowl with 3 scoops of protein. 17.00 USD
4 Scoops of Protein18.00 USD
18.00 USD
19.00 USD
Peruvian Dishes
Leche de tigre is the juice resulting from the mixture of fish, chili, lemon juice, and other ceviche dressings. It is whitish in color, slightly thick, and has restorative and aphrodisiac properties. That characteristic white color is what has earned it the name of milk10.50 USD
Cebiche, ceviche, sebiche or seviche (according to the RAE, it can be written in these four ways, depending on the place) is a dish consisting of marinated meat - fish, seafood or both - in citrus dressings. Different versions of the ceviche are part of the culinary culture of various coastal Latin American countries of the Pacific Ocean [1] where it is native, these being Chile, Colombia, Costa Rica, Ecuador, El Salvador, Guatemala, Honduras, Mexico, Nicaragua, Panama and Peru, in the latter it is considered as cultural heritage15.50 USD
The mixed ceviche, as its name implies, is a type of ceviche that is the masterful mixture of various marine products. Among those that clearly stand out the seafood and of course the fresh fish from our sea17.00 USD
Shrimp ceviche18.50 USD
Sides
2.00 USD
